Commercial Dumpling Maker Machine, 110V 140W Automatic Dumpling Wrappers, 50-60 Pieces/Minute, Dumpling Skin Maker for Noodle and Breakfast Shops

Delicious dumplings are one of the most popular representatives of Chinese cuisine, but the complex production process often makes people hesitant. Fortunately, our dumpling skin maker helps you compress the time for making dumpling skins to just a few minutes!How to Use1.According to the ratio of flour to water, it is 1:0.45 in summer and 1:0.48 in winter (This data is for reference only). Mix the flour and knead well.2.Make the dough into a strip that is as wide as the mouth and approximately 0.4in thick.3.Place the machine smoothly on the table and then turn on the power.4.Put some dry flour on both sides of the prepared long dough, and then put it into the entrance.5.Fill the powder box with dry flour.6.Turn on the machine and wait for the dumpling skins to come out.Mold replacement method: Turn on the backward switch, push the mold forward, close the switch, take out the mold, and push another mold into the mold slot.SpecificationsMaterial: PVC, Copper, Stainless SteelColor: Blue, SilverStyle: ModernAssembly Required: NoOperation Mode: AutomaticIs Electric: YesVoltage: 110VPower: 140WPlug: US StandardNumber of Items: 1Mold: Φ 8cm/3.15in, 10gProduction Capacity: 50-60 Pieces/minMold Shape: CircularGross Weight: 18.65kg/41.11lbsNet Weight: 16.85kg/37.14lbsPower Cord Length: 1.4m/4.6ftEntrance Size (L*W): 30*12cm/11.81*4.72inBelt Size (L*W): 27*12cm/10.63*4.72inProduct Size: 32*30.5*33cm/12.6*12*13inPackage Size: 43*38*36.5cm/17*15*14.37inPackage Included1*Dumpling Skin Maker1*Mold (Installed)1*Brush1*Power Cord1*Chinese ManualAll Accessories for Assembly

• Convenient & Efficient: The 140W high power can produce 50-60 pieces of dumpling skins per minute, eliminating the hassle of manual production and allowing you to enjoy delicious dumplings with friends and family in a short period!
• Imitation Handmade Method: It simulates the method of manually rolling out dumpling skins, creating dumpling skins with thick middles and thin edges, which is more elastic and better combined with meat filling, making them taste as delicious as handmade dumplings.
• Multi-function: In addition to making dumpling skins, it can also make steamed stuffed bun skins, Spring rolls skins, Wonton skins, etc. You only need to change the mold (not included). A machine that meets your various dough-making needs is an indispensable companion in the kitchen.
• Easy to Operate: You just need to turn on the machine and put the dough into the inlet to immediately get a sufficient amount of dumpling skin. You can also adjust the knob yourself to control the amount of dough entering to better complete the production. Thanks to its seamless and compact design(12.6*12*13in), you can keep it out on the countertop or store it in the cabinet.
• Application: This dumpling wrapper maker is light in weight and occupies a small area, making it very suitable for daily household and commercial use to make dumpling skins. It can be placed on kitchen countertops, noodle shops, breakfast shops, and even street snack shops.